Certification to preserve the environment

Our working methods are grouped within an integrated management system under the ISO 14001 standard and inspected by BVQI for:

Fruit production and packaging process management.

Management includes: - preserving our environment at all stages of our activity - food safety and risk management in particular at packing stand level - managing the quality, maturity and traceability of the fruits.

Our principal orchards are Euregap-certified and all qualify under the “Reasoned Agriculture” label.

Our station in Nîmes is BRC certified (British Retail Consortium).

Our management system is compliant for the most part with the specifications of European companies..