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At Château de Nages and Domaine Gassier, the 2026 vintage was shaped by an exceptionally wet winter, budbreak almost ten days ahead of schedule, followed by repeated heatwaves from mid-June through to the end of summer. Harvest began on August 18, 2026. Thanks to the water reserves built up over the winter and the soils […]
We’re often asked: “Do you have to be organic to practice regenerative agriculture?” For a long time, we thought the answer was yes. Today, we believe the more important question lies elsewhere. The debate usually gets framed as a choice between two camps. On one side are those who believe regenerative farming must be 100% […]
One season was enough to bring change: from promise to proof, life is stirring again.
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