Château de Nages is one of the first vineyard estates in France to be certified in regenerative agriculture. Discover our regenerative viticulture practices in Costières de Nîmes.
Among our rows of vines, we grow radishes… Let us explain why. «The Chinese radish,» also known as daikon or white radish, is a root vegetable commonly used in Asian cuisine: in salads, pickles, sushi, and ramen. With an outer skin that is white or pale green and a white, crunchy interior, daikon […]
As a generational handover approaches, it’s good to take a step back and imagine the kind of agriculture we want to practice in the decades to come. Everything is accelerating and we are convinced that a profound change must take place, to better meet challenges of global warming and to respond to the aspirations of […]
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